Sandwiches
Corned Beef Rueben - $12
Corned beef, saurkraut, 1000 island dressing, gruyere on rye
Turkey - $12
House smoked turkey, spinach pesto, toma cheese, aioli, on ciabatta
Falafel - $11
Butternut squash tahini spread, radish, yogurt, pickled peppers, greens on flatbread
Pastas
Tagliatelle - $10
Classic tomato sauce
Rigatoni - $14
Braised beef ragu
Fettuccine - $13
Spinach-pistachio pesto, garnished with goat cheese
Lasagna - $12
Braised beef ragu, bechemel, parmesan; served with dressed greens
Spaghetti - $12
Pancetta, kalamata olive, tomato sauce, red chile flakes
Risotto $14
Butternut squash, leeks, Point Reyes toma cheese
Other Dishes
Soup Of The Day - $4
Curried lentil vegetable soup
Butcher's Lunch - $14
Toulouse sausages, chicken liver mousse, Braunschweiger, pickles, mustard, toasted bread
Savory Tart - $10
Collard greens, red bell pepper, ricotta, provolone; served with dressed greens or
Braised short rib, gruyere, ricotta; served with dressed greens
Salad Trio - $10
Choice of 3 salads with ciabatta
Side Of Fries - $5
Served with ketchup or aioli