Events

Happy Fall!

After a whirlwind summer, we have finally taken time to breathe and plan some fun things for the upcoming season. Classes, special dinners and plans for your Thanksgiving dinner are all in store at Raduno!

Italian Dinners + Classes Return!

Emilia-Romagna
Dinner: October 27th @ 6pm
Cooking Class: October 28th @ 10am-1pm

The heartland of Italy, Emilia-Romagna is home to Parmigiano-Reggiano cheese, Parma ham, balsamic vinegar, and wheat. Known for its handmade fresh filled pasta, delicious antipasti, roasted meats and sausages, we will explore the region with a multi-course traditional meal. Join Janene the following day as she leads you through a dynamic cooking class featuring dishes from the night before. Dinner for $60, Class for $50, or both for $100. Call the shop @ 231-421-1218 or stop by to sign up. Here is the menu! Emilia Romagna

Toscana
Dinner: December 8th @ 6pm
Cooking Class: December 9th @ 10am-1pm

One of the most visited regions in Italy, Tuscany is rich in food, wine and art. Braised wild boar and other meats, Florentine steak, and tripe are among the meatier regional specialities, along with fish stew, stuffed squid and grilled octopus due to the proximity of the Ligurian Sea. Don’t worry, we won’t forget the olive oil in this multi course, traditional meal. Join Janene the following day as she leads you through a dynamic cooking class featuring dishes from the night before. Dinner for $60, Class for $50, or both for $100. Call the shop @ 231-421-1218 or stop by to sign up.

Bratoberfest @ Earthen Ales

Wednesday, October 10th 6-9pm

Join Andrea and her grill on the patio at Earthen Ales for a fun evening of newly-released Octoberfest beer and grilled sausages.

Soup + Bread for Norte @ The Little Fleet

October 8th 6-8pm

We are kicking off the fifth season of Soup and Bread, a monthly charity event founded and organized by our butcher and co-owner Andrea. Join us for soup from The Cook’s House, Sugar 2 Salt, Press On Juice, Betty’s Hot Dish, Harvest and of course, Raduno, with bread from Common Good Bakery to benefit Norte! Donate what you can and come eat delicious soup and bread for a good cause.

Fried Chicken Fridays!

Every Friday, 5-7 – Starting November 2nd

It’s back!!!!!!!!!! Starting the first Friday in November, get your fix of fried chicken, greens, beans and a biscuit for $15.

Family Style Pasta Happy Hour

Every day from 4-7pm

Choose from two featured pasta dishes, green salad, bread and garlic butter for $13 per person. Kids 6 and under eat free.

Holiday Menus and Gift Baskets

We will again offer Thanksgiving and Holiday menus to make your holidays stress-free. Download and print our Thanksgiving Day order form and return it to the shop where we will work out a pickup time with you. Stay tuned for more details about our holiday gift baskets.

Thanksgiving Order Form