Big Night Saturdays + Cooking Classes – Starting in April

April 21st will be our the first of a monthly dinner series devoted to exploring different regions of Italy. We are starting with a multiple course family style dinner featuring food from Piedmont region in Italy.  $60 per person. Additionally you can attend a cooking class on the following Sunday that explores the cuisine from the night before. Class only is $50 per person plus tax, or buy dinner and a class for $100 bucks. Please visit this eventbrite website to reserve tickets, or you can call and prepay for your tickets by credit card at the shop. Check out the menu here – piemonte dinner menu

Chef Collaboration Dinner at The Little Fleet

Join us for an awesome 5 course dinner featuring a collaboration between Raduno, The Cook’s House and Celebrity Chef Pete Peterson at The Little Fleet on April 9th. Tickets are $60 dollars plus drinks and gratuity. Explore the event here, and purchase tickets here.

Soup & Bread – March and April

Join us at The Little Fleet on March 19th and April 16th for Soup & Bread, a monthly winter charity event. Donate what you can to benefit The Disability Network Northern Michigan and PoWer Book Bags…and enjoy soup and bread from local chefs and Common Good Bakery. Find all the details here.

Wine Tastings with Bon Vin!

Join us the third Wednesday of every month for a new and exciting wine tasting with Bon Vin, our lovely wine expert neighbors. This month we are exploring wines of Southern France, paired with appetizers from Raduno. $20 bucks gets you food and several tastings. Reserve your spot by calling Bon Vin at 231-421-8572.